The Donut Hole – Fresno, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (559) 486-6303 to check today's hours. Know the hours? Send them to us.

Tap for directions

3097 Tulare St #103, Fresno, CA 93721

Google Maps Apple Maps Waze Bing Maps

Address3097 Tulare St #103, Fresno, CA 93721

Phone(559) 486-6303

StyleDonut shop

CountyFresno County

Time zonePacific Time

From city center4.4 mi south

About The Donut Hole

The Donut Hole serves Fresno from 3097 Tulare St #103, 4.4 mi south of the Fresno city center.

Fresno has 142 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,874 residents. Nearest alternative: Panaderia Cachanilla at 3057 Tulare St, less than 0.1 mi away.

Opening hours for The Donut Hole are not verified in our data. A quick call to (559) 486-6303 before you go saves a wasted trip, especially on holidays.

This is one of 15 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in Fresno	142
Nearest bakery	less than 0.1 mi
Brand locations	15

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.
Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.

Filled donuts

Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.
Apple-filledFried yeast pocket filled with chunky spiced apple and rolled in sugar; soft and warm-tasting, a little like a hand pie.
PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.